Dinner — Moma Mediterranean Kitchen

MEZZE

16 mediterranean duo

house made mahummara and hummus, tahini and walnuts

12 melitzana

roasted eggplant, walnuts, parsley, garlic spread drizzled with honey

10 olives & feta

whipped feta cheese, roasted peppers, Kalamata olives, walnuts, honey, pita

9 tzatziki

greek yogurt, cucumber, garlic, pita

7 pickled cucumbers

house made with dill, garlic, black pepper

7 pickled beets

house made with parsley, red onions, topped with crumbled goat cheese

APPETIZERS

18 calamari

grilled with lemon, capers, white wine sauce, roasted potatoes

17 mussels arrabbiata

p.e.i. mussels, tomato sauce, garlic, red pepper flakes

16 shrimp saganaki

baked shrimp, Saganaki cheese, tomatoes, oregano

15 burek flambé

Filo dough, sheep milk cheese, honey drizzled and flambé with ouzo

13 albanian salad

tomatoes, cucumbers, kalamata olives, feta, mixed greens, onions

10 cauliflower bites

roasted cauliflower, caramalized almonds, sweet peppers, mayo

9 brussel sprouts

roasted in honey mustard, topped with pumpkin seeds

HOUSE MADE PASTA

27 spaghetti siciliana

jumbo crab meat, anchovies, garlic, sun-dried tomato, white wine sauce

25 maffalde ragu

ground beef and lamb, carrots, celery, tomato sauce

$9 add shrimp / $7 add chicken

24 fettuccine

wild mushrooms, light cream sauce

$9 add shrimp / $7 add chicken

20 rigatoni arrabbiata

tomato sauce, red pepper flakes

$9 add shrimp / $7 add chicken

ENTREES

37 ny strip steak paella

12 oz. ny strip over saffron rice with bell peppers and sweet peas

30 scallops

Four pan-seared jumbo scallops served with sarda pasta, basil pesto, tomato

29 orata acqua pazza

baked 8 oz. filet dorado, cherry tomato, white wine, extra virgin olive oil with grilled vegetables and roasted potatoes

28 branzino

8 oz. filet char-grilled, mediterranean salsa, roasted potatoes, house salad, lemon citrus vinaigrette

25 chicken za'atar

marinated chicken breast, yogurt,za'atar over grilled vegetables

MP WHOLE FISH OF THE DAY

choice of fresh green salad, roasted potatoes, or saffron pilaf

$28 for 1 / $53 for 2 / $99 for 4

paella valenciana

saffron rice, calamari, mussels, shrimp, chicken, chorizo, bell peppers, peas, tomatoes

$28 for 1 / $53 for 2 / $99 for 4

DESSERTS

12 kadaif with pistachio ice cream

10 baklava

10 pistachio ricotta cake

9 creme brulee

9 chocolate mousse

NON-ALCOHOLIC BEVERAGES

9 mocktails

(v) mojito, (v) spritz, (v) cosmo

7 zero proof beer

peroni, stella artois, heineken

4 soda

limonata, mexican cola, diet coke

5 americano (reg/decaf)

4 espresso (reg/decaf)

3 tea

Note: a 3.2% service charge will be added to debit & credit cards, avoid surcharge by paying cash. Parties for 6 or more people 20% gratuity added. Please notify your server of any food allergies. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

(V) - non alcoholic virgin drinks

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